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Dunno if anyone is interested, but tried a really neat rezept* today:
Avocado-Hummus
200g pre-cooked chickpeas, drained
3 tbs olive oil
1 ts tahini
1 lemon (juice of)
1 avocado
fresh garlic, salt, pepper to taste
puree chickpeas with oil, tahini and lemon juice, add crushed garlic, salt and pepper to taste
spoon the flesh out of the avocado and mash it with a fork, then gently mix it into the hummus
nomnom!
*for the life of me I can not remember how to spell Rezept in English
Avocado-Hummus
200g pre-cooked chickpeas, drained
3 tbs olive oil
1 ts tahini
1 lemon (juice of)
1 avocado
fresh garlic, salt, pepper to taste
puree chickpeas with oil, tahini and lemon juice, add crushed garlic, salt and pepper to taste
spoon the flesh out of the avocado and mash it with a fork, then gently mix it into the hummus
nomnom!
*for the life of me I can not remember how to spell Rezept in English
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